Which type of agriculture is found primarily in less developed countries?
1 point
1
Question 2
2.
Which type of agriculture is practiced by the largest percentage of the world's people?
1 point
1
Question 3
3.
Which of the following is a typical practice in growing rice in Asia?
1 point
1
Question 4
4.
Unlike other forms of commercial agriculture, plantations are
1 point
1
Question 5
5.
Which of the following have aided commercial farmers in MDCs?
1 point
1
Question 6
6.
The decline in the number of farmers in MDCs can best be described as a consequence of
1 point
1
Question 7
7.
Ranching is practiced in a climate region most similar to that of which other type of agriculture?
1 point
1
Question 8
8.
Milton, Wisconsin has a number of dairy farms because the product can be shipped to it’s market or processing plant before it spoils. This region where dairy products are farmed is referred to as ______.
1 point
1
Question 9
9.
Farmers in LDCs choose to grow drug crops for export primarily because of . . .
1 point
1
Question 10
10.
The type of agriculture practiced near large cities, which includes producing fruits and vegetables is called _________.
1 point
1
Question 11
11.
Which famous geographer created a model to explain the importance of proximity to the market in the choice of crops to the commercial farm?
1 point
1
Question 12
12.
What is the purpose of crop rotation?
1 point
1
Question 13
13.
A major practice of sustainable agriculture is . . .
1 point
1
Question 14
14.
The second Agricultural Revolution occured roughly at the same time as the . . .
1 point
1
Question 15
15.
All of the following are forms of commercial agriculture EXCEPT
1 point
1
Question 16
16.
A farmer plants corn in a field one year, cotton in the same field the following year, and then corn again. This farmer is practicing
1 point
1
Question 17
17.
Market-gardening activities occur in which zone of von Thunen’s Model of agricultural land use?
1 point
1
Question 18
18.
Which of the following methods of farming has become more popular due to the negative response to the widespread use of pesticides in farming?
1 point
1
Question 19
19.
All of the following crops might be grown on a truck farm EXCEPT
1 point
1
Question 20
20.
Which of the following describes how winter wheat is planted and harvested?
1 point
1
Question 21
21.
All of the following crops are products of a Mediterranean agriculture EXCEPT
1 point
1
Question 22
22.
1. Which of the following refers to the decision to abandon the use of a product that harms the environment and switch to a product that is more environmentally friendly?
1 point
1
Question 23
23.
In the preservationist land use model, people are encouraged to
1 point
1
Question 24
24.
The theory that people will do what is in their own best interest even when it is not in the best interest of the common good is called the
1 point
1
Question 25
25.
Which of the following is characterized by a commercial farm where no one lives and it is farmed by migrant workers?
1 point
1
Question 26
26.
Which of the following is an example of the implementation of the sustainable land use model?
1 point
1
Question 27
27.
All of the following states are located in the Corn Belt EXCEPT
1 point
1
Question 28
28.
A type of animal feeding operation (CAFO) that prepares an animal for slaughter by increasing the weight of the animal is called
1 point
1
Question 29
29.
Which of the following is a benefit of industrial agriculture?
1 point
1
Question 30
30.
A crop grown for profit is called a __________.
1 point
1
Question 31
31.
Which of the following is a practice of an extractive industry?
1 point
1
Question 32
32.
A developer clears several acres of forest to make room for a shopping center. All traces of the original landscape have been eliminated. This is an example of ______.
1 point
1
Question 33
33.
The agricultural location model suggests that
1 point
1
Question 34
34.
The farming of oysters is an example of ____.
1 point
1
Question 35
35.
Which of the following is NOT and example of a luxury crop?
1 point
1
Question 36
36.
All of the following are true of the Green Revolution EXCEPT
1 point
1
Question 37
37.
Which of the following is true of the environmental impact of organic farming?
1 point
1
Question 38
38.
The Tuareg people of the Sahara and their animals seasonally migrate to the higher lands in the summer and the valleys in the winter. This is an example of
1 point
1
Question 39
39.
_________ geographer was a possibilist who studied the agricultural hearths of the world arguing that the agricultural revolution allowed groups of people become more inventive and continue to alter the natural landscape creating their own unique cultural landscape.
1 point
1
Question 40
40.
Which area is NOT considered a hearth of agriculture?
1 point
1
Question 41
41.
What purpose do governments have to subsidize agricultural products?
2 points
2
Question 42
42.
FRQ 1: A) Define Commercial Farming and Subsistence Farming while explaining the difference between the two terms.
2 points
2
Question 43
43.
FRQ 1: B) Industrialized farming is working to reach the high demand of consumers of agricultural products. Using at least two examples explain the negative impact industrialized/commercial farming has had on humans or the environment.
3 points
3
Question 44
44.
FRQ 1: C) The Sustainable Agriculture movement is challenging the industrial farm. Describe what sustainable Agriculture is and explain two different sustainable agriculture practices as well as the impact they have had on humans or the environment.
1 point
1
Question 45
45.
FRQ 2: A) Identify the scales of analysis in the two maps shown.
1 point
1
Question 46
46.
FRQ 2: B) Explain why all of Southeast Asia is shaded in a single color in the world map, whereas Southeast Asian countries are shaded differently in the regional map.
1 point
1
Question 47
47.
FRQ 2: C)
Describe what the rice production data for Southeast Asia and West Africa, where rice is traditionally grown, imply about the intensity of land use in these areas.
1 point
1
Question 48
48.
FRQ 2: D) Describe ONE technological advancement that made the Green Revolution possible.
1 point
1
Question 49
49.
FRQ 2: E) Using the data shown on the maps, explain how the Green Revolution affected farmers in less developed countries.
1 point
1
Question 50
50.
FRQ 2: F) Explain the degree to which mechanization changed rice production in less developed countries.
1 point
1
Question 51
51.
FRQ 2: G) Explain how the use of agricultural chemicals contributed to the change in rice production.