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Apple Chutney recipe - halved
By Sara Friedland
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Last updated about 1 year ago
12 questions
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Question 2
2.
Number of apples?
Question 3
3.
Cups of onion?
Question 4
4.
Tablespoons of ginger?
Question 5
5.
Cups of orange juice?
Question 6
6.
Cups of cider vinegar?
Question 7
7.
Cups of brown sugar?
Question 8
8.
Teaspoons of mustard seed?
Question 9
9.
Teaspoons of red pepper flakes?
Question 10
10.
Teaspoons of salt?
Question 11
11.
Cups of raisins?
Question 12
12.
How many cups of apple chutney did I make? (Hint: Look at the title slide).