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Food Technology what can you remember? Y9 lesson 1

Last updated about 5 years ago

13 questions

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Question 1

1.

Question 2

2.

Question 3

3.

Question 4

4.

Question 5

5.

Question 6

6.

Question 7

7.

Question 8

8.

Question 9

9.

Question 10

10.

Question 11

11.

Question 12

12.

Question 13

13.

What is the method used to cut fruit and vegetables safely known as?

Bridge

Claw

Bridge and claw

Accurate

Carefully

Carbohydrates provide us with..

Energy

Muscle repair

How many sections are there on the eat-well plate?

4

5

6

Which of the following is an example of protein?

Nuts

Bead

Rice

Which of the following is an example of a carbohydrate?

Chicken 

Pasta

What is being activated when bread is kneaded?

Yeast

Gluten

Which 4 conditions does yeast need to activate and work?

Time, patience, water, cool area

Time, heat, moisture, food

Food, cool, moisture, time

What section of the eat-well plate does fish belong in?

Carbohydrates

Fruit and veg

Protein

Which are the TWO larger sections of the eat-well place (select two).

Protein

Fruit and Veg

Foods high in fat

Dairy

Starchy foods: carbohydrates

Which of the following is NOT suitable for a vegan diet?

Fruit

Chocolate

Tea

Carbohydrates provide us with..

Protein

Energy

Pasta is cooked using which cooking method?

Frying

Boiling

Baking

RDA stands for:

Recommended daily account

Recommended daily allowance

Recommended daily allowed