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CP II Calculating Digestion
By Katelyn Owens
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Last updated over 1 year ago
13 questions
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Question 1
1.
According to the chart, what protein has an absorption rate of 10 g/hour?
egg protein
milk protein
animal protein
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Question 5
5.
What is the digestion rate of fruit juice (carbohydrates)?
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Question 7
7.
What is the digestion rate of cheese?
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Question 2
2.
What carbohydrate has the longest digestion rate?
fruit juice
nuts
apples
carrots
Question 3
3.
Which food takes the longest to break down and to be absorb into the blood stream?
carbohydrates
proteins
fats
Question 4
4.
Calculate the total amount of carbohydrates in breakfast.
A. 150 ml (orange juice)
B. 80 grams (eggs)
C. 20 grams (cheese)
D. 100 grams (cheese and eggs)
Question 6
6.
Calculate the
total
amount of protein in breakfast.
A. 150 ml (orange juice)
B. 80 grams (eggs and cheese)
C. 20 grams (cheese)
Question 8
8.
Carbohydrates are brokend down into what simple molecule?
A. amino acids
B. monosaccharides
C. nucelotides
D. fatty acids
Question 9
9.
Carbohydrates are initially brokend down in what organ?
A. stomach
B. mouth
C. small intestine
D. large intestine
Question 10
10.
What enzyme in the mouth breaks down carbohydrates?
A. pepsin
B. salivary amylase
C. sucrose
D. intestinal lipase
Question 11
11.
Proteins are broken down into what simple molecule?
A. amino acids
B. monosachharides
C. fatty acids
D. nucleotides
Question 12
12.
Proteins are initially broken down in what organ?
A. mouth
B. rectum
C. large intestine
D. stomach
Question 13
13.
What enzyme in the stomach breaks down proteins?
A. bile
B. intestinal lipase
C. salivary amylase
D. pepsin