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year 10 Science Homework Week 4
By Naomi Arthur
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Last updated over 4 years ago
23 questions
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Question 1
1.
What is a positive test for starch?
Iodine turns from orange/brown to blue/black
Iodine turns from blue/black to orange/brown
Benedict’s test turns blue
Benedict’s test turns green, orange or red
Question 2
2.
What is a positive test for simple sugar?
Iodine turns from orange/brown to blue/black
Iodine turns from blue/black to orange/brown
Benedict’s test turns blue
Benedict’s test turns green, orange or red
Question 3
3.
What food group has two different test that can be carried out?
Starch
Simple sugars
Lipids
Protein
Question 4
4.
What food group has uses the Benedict test?
Starch
Simple sugars
lipids
protein
Question 5
5.
What food group has uses the iodine test?
Starch
Simple sugars
Lipids
Proteins
Question 6
6.
What food group has uses the Biuret test?
Starch
simple sugars
lipids
proteins
Question 7
7.
Which of the following are examples of experimental error?
Forgetting to include a battery in your circuit
Using a ruler in inches instead of cm
Room temperature fluctuations
Question 8
8.
Which of the following are NOT examples of experimental error?
A flickering needle on an analogue device
An instrument always reading 2 higher than the true value
Not turning on the switch at the mains
Question 9
9.
Which type of error can be reduced by repeating and taking a mean?
Systematic
Random
Question 10
10.
Which type of error fluctuates above and below the mean value?
Systematic
Random
Question 11
11.
Which type of error causes the reading to be wrong by the same amount each time?
systematic
random
Question 12
12.
Parallax is an example of this type of error?
systematic
random
Question 13
13.
What is “metabolism”?
When a person can eat lots but not put on weight
The sum of chemical reactions in one of your cells or body
The between state for the process of metabolism in the body
Question 14
14.
Which process is being described?
The energy is released from the reaction and is then used to power all of these metabolic reactions.
Protein synthesis
Lipid synthesis
Conversion of glucose
Formation of urea
Respiration
Question 15
15.
Which process is being described?
Converting glucose into glycogen in animal muscle cells
Protein synthesis
Lipid synthesis
Conversion of glucose
Formation of urea
Respiration
Question 16
16.
Which process is being described?
Fatty acids and glycerol are reassembled by cells.
Protein synthesis
Lipid synthesis
Conversion of glucose
Formation of urea
Respiration
Question 17
17.
Which process is being described?
Amino acids are joined together.
Protein synthesis
Lipid synthesis
Conversion of glucose
Formation of urea
Respiration
Question 18
18.
Which process is being described?
Excess protein is broken down and excreted.
Protein synthesis
Lipid synthesis
Conversion of glucose
Formation of urea
Respiration
Question 19
19.
Diffusion is the…
Movement of particles from an area of low concentration to an area of low concentration
Movement of particles from an area of high concentration to an area of low concentration
Movement of particles between high and low concentration areas
Question 20
20.
Oxygen diffuse from the alveoli to the blood because…
There is a high concentration of oxygen in the alveoli and a low concentration in the blood
There is a low concentration of oxygen in the alveoli and a high concentration in the blood
The alveoli are adapted for this
Question 21
21.
Food that has been broken down diffuses from the small intestines to the blood stream because …
There is a high concentration of food molecules in the blood and a low concentration in the small intestines
There is a low concentration of food molecules in the blood and a high concentration in the small intestines
The holes in the wall of the small intestine are the correct size
Question 22
22.
Diffusion occurs quickest when…
The temperature is uniform
The surface area is small
The concentration gradient is large
Question 23
23.
Diffusion occurs quickest when…
The temperature is high
The temperature is low
The temperature is 37-40oC