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Enzyme Test Gen Bio

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Last updated about 2 years ago
19 questions
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Question 5
5.

Which type of molecule are enzymes?

Question 6
6.

Enzymes only work with specific substrates because each enzyme:

Question 7
7.

Changes in the shape of an enzyme can affect its ability to function correctly. This loss of shape (denaturation) can occur as a result of _______________.

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Question 9
9.

Which enzyme from the graph would most likely be found in a bacterium living in hot springs (close to the boiling point of water)?

Question 10
10.

In the lock and key model of of enzyme function shown above, what is happening in step 2?

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Question 16
16.

This diagram shows what happens to lactose in the small intestine with lactase present

Draggable itemarrow_right_altCorresponding Item
lactose
arrow_right_alt
substrate
glucose + galactose
arrow_right_alt
products
lactase
arrow_right_alt
enzyme
Question 17
17.

Drag one of the two reactions to each of the catergories

  • Item 1
  • Item 2
  • Catabolic/Breaking Rx
  • Anabolic/Making Rx
  • 1 substrate broken into 2 products
  • 2 substrates bonded into 1 product
  • Would happen inside the small intestine/digestion
  • Would happen in the mammary glands of female mammals as part of the making milk for their newborns
Question 18
18.

Which of the following is NOT correct about enzymes?

Question 19
19.

Explain why enzymes must work correctly in order for life to exist!

Question 1
1.

This is the

Question 2
2.

This is the

Question 3
3.

This is the

Question 4
4.

Answer MCQ

Question 8
8.

At about what temperature do BOTH the human enzyme and thermophilic enzyme catalyze (help the reaction go) chemical reaction (at least a little)? Hint - look at where the 2 lines overlap!

Question 11
11.

At what temperature does this enzyme work the fastest (optimal temp.)?

Question 12
12.

Answer MCQ

Question 13
13.

Which enzyme works best (optimal pH) in an acidic environment (pH less than 7)

Question 14
14.

Which enzyme works best (optimal pH) in a neutral environment?

Question 15
15.

What happens to the enzyme when the pH increases/decreases above/below its optimal pH?