0921 Initial Model : Freezing Point Depression (Ice Cream)

Last updated over 2 years ago

2 questions

Instructions

Open the Show Your Work Model and then explain in your own words the effect of the salt on the rate of freezing of the icecream

Required

Inform the ice cream heat transfer model.

Use the following
arrows to demonstrate the movement of heat energy
Use clear labels
Use Keys when appropriate

HS-SEP-2.c

Required

IITE.01