Log in
Sign up for FREE
arrow_back
Library

Infectious Disease and Control Unit Exam 2024/25

star
star
star
star
star
Last updated 17 days ago
31 questions
6
1
1
3
1
1
1
4
1
1
1
3
1
1
1
1
1
1
1
1
1
1
1
1
1
2
3
2
2
2
2
Question 1
1.

Put the Chain of Infection in the proper sequence

  1. Mode of Transmission
  2. Reservoir
  3. Portal of Entry
  4. Infectious Pathogen
  5. Portal of Exit
  6. Susceptible Host
Question 2
2.

Mrs. Cramby has abdominal cramps and diarrhea that is not diagnosed yet. What type of precautions should she be on?

Question 3
3.

E. Coli can make people sick with diarrhea, urinary tract infections, pneumonia, sepsis, and death.

Question 4
4.

Check the 3 CORRECT procedures you as a healthcare provider can do to reduce the transmission of infectious agents when caring for your patients.

Question 5
5.
A disease that transmits from person to person is called a _______ disease
Question 6
6.

What is a sterile field?

Question 7
7.

What is "standard precautions"?

Question 8
8.

Check 4 diseases that bacteria can cause

Question 9
9.

An endogenous infection are caused by microorganisms that are already found inside the body

Question 10
10.

What are microorganisms?

Question 11
11.

I should wear Personal Protective Equipment (PPE) when:

Question 12
12.

Match the contagious pathogen with the precaution

Draggable itemarrow_right_altCorresponding Item
Infected Abscess
arrow_right_alt
AIIR Room (negative pressure room)
Tuberculosis
arrow_right_alt
Surgical Mask
Pneumonia
arrow_right_alt
Gloves and Gown
Question 13
13.

Alcohol-based hand rubs (hand sanitizer) can be used to cleans the hands even though both hands are contaminated with visible blood and mucous:

Question 14
14.

A staff member who has a cold sneeze. Another staff member sitting nearby breathes in the microorganisms through her nose and mouth, and later develops a cold. These organisms were more likely carried by which mode of transmission?

Question 15
15.

What can you do at work to lower transmission of infectious disease among healthcare workers?

Question 16
16.

All employees are expected to comply with

Question 17
17.

Handwashing is the single most important infection control measure. Hands should be washed with soap and running water for

Question 18
18.

When a healthcare worker, reaches out to quickly shake the residents hand upon entering the room and take soiled bed linens can spread a infectious agents (pathogens) to other residents and the environment

Question 19
19.

Use of artificial nails by healthcare workers provide no risk to patients

Question 20
20.

If you wear gloves the entire time you care for a resident you do not have to sanitize or wash your hands because they are protected

Question 21
21.

It is proper procedure to turn off the faucet with the SAME paper towel you used to dry your hands

Question 22
22.

What is the correct order for donning full PPE, choose the one that's in the correct order from left to right

Question 23
23.

Infectious respiratory droplets :

Question 24
24.

What type of room is used for a patient who is suspected of tuberculosis and on respiratory isolation (airborne precautions)

Question 25
25.

Mrs. Baxter is a 32-year-old with persistent coughing, chills and diarrhea who was admitted to Oceanside Hospital. She requires admission to ICU for closer monitoring. A nurse asks you to assist in admitting this patient on arrival at the ward, you and the nurse are informed by the patient’s family that Mrs. Baxter has active Pulmonary Tuberculosis.

What is the infectious agent?

Question 26
26.

Mrs. Baxter is a 32-year-old with persistent coughing, chills and diarrhea who was admitted to Oceanside Hospital. She requires admission to ICU for closer monitoring. A nurse asks you to assist in admitting this patient on arrival at the ward, you and the nurse are informed by the patient’s family that Mrs. Baxter has active pulmonary Tuberculosis.

Answer both Questions for full credit
Does the patient require isolation or precautions?
If so, what type of precautions do they require?

Question 27
27.

Mrs. Baxter is a 32-year-old with persistent coughing, chills and diarrhea who was admitted to Oceanside Hospital. She requires admission to ICU for closer monitoring. A nurse ask you to assists in admitting this patient On arrival at the ward, you and the nurse are informed by the patient’s family that Mrs. Baxter has active pulmonary Tuberculosis.

List 3 procedures the employee would do to prevent transmission of the pathogen to other patients

Question 28
28.

Match the three infectious agents with the 3 modes of transmission

Draggable itemarrow_right_altCorresponding Item
Salmonella
arrow_right_alt
eating contaminated food, drinking contaminated water
HIV
arrow_right_alt
sexual transmission, iv drug use
Skin Staphylococcus infection
arrow_right_alt
direct contact touching the pus and open wound with your hands
COVID-19
arrow_right_alt
Lingers in the air and is transmitted if you are within 6 feet over 15 minutes of an infected person who is coughing, sneezing, laughing,
Question 29
29.

How does Enhanced Precautions (airborne, contact and droplet) precautions differ from Standard Precautions?

Question 30
30.

Name 3 conditions healthcare workers should wash their hands:

Question 31
31.

Extra Credit: What does an ultrasonic unit do?